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 How to make roast tomato soup
You will never fail if you offer tomato soup to your friends, family or customers. Almost everybody like this kind of soups. But within all tomato ...
 How to cook summer shchi
Summer shchi is a traditional cabbage soup that is very popular in Russia and other nearby countries. There exists two main types of Russian cabbage ...
 How to make Tom Yum Kung
Tom yum kung, or tom yum goong, is a shrimp/prawn version of tom yum soup, one of the most well known soup from Thailand cuisine. This soup is a ...
 How to make superior light broth, Chinese style
Superior light broth is a cheap version of a dark tan broth made form very expensive ham, like Jamon iberico. This broth is used as a basic ...
 How to make hundred soups at once
One of the problem in large family – everybody want to eat something different. It is almost impossible to cook soup, which will satisfy everybody. ...
 How to make yellow peas soup
Yellow peas is very rich in fibres and proteins. It can be used in many different dishes, but this dish as made solely with yellow peas, and meat ...
 How to make guinea fowl stock
Long time ago, guinea fowls were even more popular rather than chickens. Now chickens are more popular, but guinea fowl are much tastier and rich in ...
 How to make Japanese seafood soup with enoki
This soup is from “must have” range for any oriental style restaurants. Sweet enoki, or enokitake, with seafood make very distinctive taste. Very ...
 How to make fish cream soup with shrimps
Any cream soups are rich and creamy. This fish soup is also very reach in proteins. The recipe is very simple even for beginners, but unfortunately, ...
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