How to deep fry chicken paws, Filipino stylePublished: 23-Feb-2018 (15:34); Viewed: 1760; Difficulty: 2 out of 10
Almost everywhere in Philippines you can find these deep fried chicken paws, which cost form 3 to 5 Philippine piso (Philippine peso). Every street food chef do them slightly differently, but they follow the same main idea. Let’s try to do it, as a professional Filipino street food chef.
It is not completely true, that this deep fry chicken paws are from Filipino cuisine. In fact, these chicken paws are cooked similar in all Southeastern Asia countries.
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