How to boil Shaki Khanate-style chicken
Shaki Khanate is an old small khanate located somewhere in the middle of modern Azerbaijan. This recipe of boiling chicken allow to produce very tender, meat with beautiful taste, gentle spicy aroma, and golden colour. Long cooking time, and a bit complicated procedure will be compensated by unforgettable dish. Personally, I do believe, that everybody, should try this boiled chicken at least once during the lifetime.
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tags: azerbaijan cousine; chicken; poultry