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  • How to make brine cured hamHow to make brine cured ham
    Brine cured ham, is a large piece of pork, salted in a brine and then cooked. Any part of pork can be used to make a ham, but usually loin or leg is ...

  • How to salt pork shank in brineHow to salt pork shank in brine
    Pork shank is a very popular food in all Europe. The common way of cooking of any shanks consists from two major steps, they are salting and cooking. ...

  • How to quickly marinate oyster mushroomsHow to quickly marinate oyster mushrooms
    Usually, marinating is used for the long time food preserving. Also marinating change the taste of the food by adding the vinegar character. This ...


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